mexican street corn

What to do when I'm missing home... Home. Texas. Tex-Mex. The best food on earth. Since I can't make it home often, I have to make my own. Read: Mexican Street Corn. The best side dish around. Four ingredients. Party in my tummy.

Corn, either a bag of frozen or 4 fresh cobs

2 T. butter

1 T. chili powder

1/4 c. Parmesan cheese

Heat the corn in any way you wish (grill, microwave, stove-top) 

Add ingredients 

Stir

*Season to your own taste, but it should taste like one of the best things you've ever eaten.

**I've never actually measured out ingredients, so the above measurements are estimates